|
27-03-2009 until 27-04-2012
|
 | Super Moderator | | Join Date: Oct 2008 Location: Zürisee
Posts: 2,383
Thanks: 140
Thanked 299 Times in 215 Posts
Groans: 2
Groaned at 2 Times in 1 Post
| |
| Welcome to a new feature and some suggestions for reviews
The Shooting the Cheese team is delighted to be launching a hot new feature on the Forum: Reviews. Many of us enjoy a great restaurant or love our local. Why not share that experience with your fellow Savouries? All of us have asked ourselves which bar or restaurant to check out next and now Shooting the Cheese can help you make that decision. All reviews will include your fellow Savoury’s personal and recent experience, rather than hearsay or slick marketing speak from a tourist site. Over time, the Forum will build up a useful database of establishments which we Savouries can happily recommend to others (or for which we can offer constructive criticism). The Reviews section also gives you an outlet to share your recommendations with others. If you’ve never written a restaurant or bar review, don’t worry, it’s fun and easy. By following a few guidelines you can create a unique and practical review for other Savouries to enjoy. Some suggestions include:- Make sure the place is easy to find for others reading your review. Include address, phone, prices, web site and anything about the opening hours that would be useful to note.
- Any information about how easy it was to get there is useful – is there parking nearby? Was it close to a tram stop or train station?
- How many people were there? (Packed out, almost no-one there, did you have to wait? etc)
- Was the food appropriately hot or cold? Was it plentiful or did you leave hungry? Describe the dish you particularly enjoyed (or didn’t) and why. Describe the food or drink in more than just ‘good’ or ‘bad’ – what was particularly good about it? Did it seem fresh, look appealing?
- Anything unusual about the food or drinks?
- What were the prices? Were the prices in line with the expected quality/quantity and with other Swiss establishments?
- Service:
- Were they helpful?
- Did they rush you?
- Did they deliver the food to the right people?
- Were they knowledgeable?
- Problems:
- Was it really a problem or just different to your expectations?
- Try to describe problems as constructive criticism rather than just being negative
- Did anything unusual or unexpected catch your attention during your visit?
- Anything else noteworthy?
So, get cracking, start writing and taking photos and post your reviews here. Remember this is your forum and your contributions are what makes this the fun, happening, savoury place it is!!
Your Shooting the Cheese team.
__________________
Bring on Summer! |
